Mars Bar Cake Recipe!

This is the best recipe I could ever think of sharing with my subscribers! It's easy to do and it's so so enjoyable!

What you'll need;

- 7 Mars Bars

- 2 Table spoons of Golden Syrup

- 75g Butter +extra to grease tin

- Cornflakes (enough to cover)

- 400g of milk chocolate

Method;

1. Grease your tin with butter.

2. Chop your mars bars up and add into a glass bowl with the golden syrup and butter.

3. Heat pan of boiling water and then melt the contents of the bowl until smooth.

4. When mixture is smooth add cornflakes until covered.

5. Put mixture into tin and push down to make compact.

6. Clean bowl and then melt milk chocolate until smooth.

7. Cover mars bar mixture with milk chocolate.

8. Put in the fridge until set (around 3 hours)